Saute The Ham and Asparagus. In an oven-proof skillet/frying pan, heat the oil and add diced onion. If you have one with a non-stick coating, use it. this link is to an external site that may or may not meet accessibility guidelines. Add spinach and saute until wilted. When asparagus is cooked fully add spinach with a teaspoon of water. Grease your pan well, because eggs stick. Add both the garlic and asparagus to the spinach and sauté for 1-2 minutes. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. In a oven-safe skillet, saute asparagus and 1/3 cup red onion in 1 Tbsp of olive oil. Preheat oven to 350 degrees. In an ovenproof skillet, saute onions in oil until tender. Squeeze lemon juice over asparagus and transfer to a plate to cool, reserving skillet. I cannot wait to make this. 18 Fall Centerpieces That Will Elevate Your Table, The Perfect Thanksgiving Dinner Menu for Your Smaller Celebration, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, 16 of Our Best Fall Harvest Decorating Ideas for Your Home, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, Your Guide to the Most Popular Fall Perennials, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. Spinach + Asparagus Frittata6 eggssalt, pepper, chili flakes to taste2 tbsp diced yellow onion2 tbsp coconut oil1/2 cup asparagus, lightly steamed, sliced1/2 cup baby spinach8 basil leaves, … © Copyright 2020 Meredith Corporation. It’s perfect for any brunch gathering or for a quick weeknight dinner. Add asparagus, spinach, onion, salt, and pepper. This Spinach Feta Frittata is made with a few ingredients and is ready in 20 minutes. Make sure to use an oven-proof skillet/frying pan. vegetable. Season the eggs with salt and … Meanwhile: Wash the asparagus and trim off the hard ends. From which platforms to use and the best books to read, bibliophiles share their advice. Heat 1 Tbsp. As far as asparagus, I always look for thin and very fresh. Chop asparagus into bite size pieces. First cook the asparagus. Cook and stir red pepper and onion in hot oil until tender, … Pour into skillet and cook, stirring constantly, just until eggs begin to scramble but are still very wet. Martha Stewart may receive compensation when you click through and purchase from links contained on Heat olive oil on medium heat in an oven proof pan. YAY YOU!!!!! Transfer to oven, and bake just until frittata is set, 18-20 minutes. How to make this baked frittata recipe: Start by preheating the oven and fixing an oven tray in the top third of the oven. Let frittata rest. Pour into skillet and cook, stirring constantly, just until eggs begin to scramble but are still very wet. This frittata recipe features spinach, bacon and cheddar cheese. Prep Time 5 mins. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. Whisk eggs and milk in a medium bowl until thoroughly combined. Distribute asparagus in a single layer over eggs, pressing them gently into eggs. Cool 5 minutes before slicing and serving. Oh My! Beat eggs and milk; add to onions with the remaining ingredients. Top with grated cheese and serve warm or cold for breakfast, lunch, brunch, dinner or as appetizer. Add garlic, spinach, pepper, and 1 teaspoon salt and cook 1 minute until spinach is warmed through. Heat olive oil in a skillet over medium heat. Lucinda Scala Quinn prepares a delicious spinach and asparagus egg frittata. I used 6 eggs what would be a 9 inch round equivalent. Heat a pan to medium high heat. This is most of my favorite veggies in one dish. Bring a large pan of salted water to the boil that is wide enough to hold the asparagus laying down. Cook for an additional 5-7 minutes on medium-low heat until the eggs are mostly set. I served it with an assortment of mini-muffins (lemon blueberry and pumpkin). Heat 1 tablespoon oil in skillet over medium-high heat. Tex-Mex: try a frittata … Check if your skillet/frying pan is oven-proof. Made it for Sunday morning brunch and it was a hit. It's perfect for holiday brunches or other special occasions—even dinner. What You’ll Need To Make Spinach Frittata. Welcome guests to your home this autumn with rustic gourd garlands, decorated pumpkins, and wreaths and centerpieces made from foraged materials. Add more eggs for a fluffier frittata. Using a rubber spatula, gently run the spatula along the sides of the pan to loosen the frittata. Butternut squash might be fall's most versatile (and beloved!) Your email address will not be published. This tasty veggie frittata is short on prep time, long on sustenance. First, preheat your oven to 400 degrees. The amount of cheese can be adjusted to your liking or omitted completely. You likely wash your hands several times a day, but are you doing so effectively? https://www.tasteofhome.com/recipes/bacon-and-asparagus-frittata Pour the egg mixture over the veggies and mix in about half of the feta. Hosting fewer guests this holiday season due to the coronavirus pandemic? Preheat oven to 375 degrees with rack in middle position. Chop the asparagus, ham, spinach and grate the cheese at this point. In a medium bowl, beat the eggs. Make it for breakfast, lunch, dinner or brunch! Mushrooms can be also added, just reduce the amount of spinach a bit. Whisk eggs and milk in a medium bowl until thoroughly combined. This light and fluffy Spinach Asparagus Frittata is easy to make and ready on your table in 30 minutes. All the essential dishes are here, just on a smaller scale. Step 2 Beat eggs in a bowl … Add salt, pepper, thyme and milk and stir well. https://www.strawberryblondiekitchen.com/asparagus-and-spinach-frittata ; Cook up the scallions and the asparagus before you add them to the frittata… * Percent Daily Values are based on a 2000 calorie diet. Slide the frittata out of pan onto a cutting board and allow to rest for 5 minutes. There are so many delicious ways to use this hard-shell squash, from soups and salads to lasagna and pizza. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Heat a 10-inch cast iron skillet over medium-high heat. Frittata. I cut this into pieces to make it more uniform, but that is up to you. Sauté for about a minute before adding the spinach in. Then try our go-to menu. Keep everything from your countertops to your dining room chairs germ-free. Add in onion and cook for 5 minutes. Place the Asparagus into the water and rapidly bring back to the boil, then immediately lower the heat and continue to simmer uncovered for around 4 minutes. All Rights Reserved. A frittata is cooked on the stove top and in the oven. Heat the remaining olive oil over medium-high heat in the skillet until it feels hot when you hold your … Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. When the eggs around the edges start to set, transfer the skillet into the oven. How To Make Spinach Frittata… This frittata can be served for brunch, lunch, or a light dinner – and since it’s good warm or at room temperature, leftovers can be packed for lunch or taken on a picnic. Add 1 tablespoon oil to skillet. In a medium bowl, beat the eggs. Happy Foods Tube | Privacy Policy | Affiliate Policy. Remove from heat. Here are some ideas: Feta: replace the parmesan with feta cheese for a Greek-inspired taste. Frittata egg breakfasts are usually a meal to share, but this two-egg, single-serving recipe packed with fresh asparagus, mushrooms, green onion and a sprinkling of goat cheese is the perfect … Thank you LSQ for another super morning recipe. allrecipes.co.uk/recipe/2677/spinach-and-potato-frittata.aspx Add salt, pepper, thyme and milk and stir well. All can be made in 45 minutes or less. Sauté until the spinach has reduced its volume. Heat olive oil and butter in a 9-inch nonstick pan over medium heat and cook asparagus, stirring occasionally, until soft but still firm to the bite, 10 to 15 minutes. Our fall-focused indoor and outdoor decorating ideas are guaranteed ways to make the perfect first impression when family and friends come calling on Thanksgiving—or any day during the season. Explore the best in fall perennials and start planning your autumn garden's layout. … This is a great, easy and quick morning dish. Place in the center of a plate and garnish with chopped chives and peeled asparagus ribbons. It makes a huge difference. Working over a sink or garbage can, place a large overturned flat plate or lid on top of skillet, set … If adding high-water-content vegetables like onions, asparagus, spinach, zucchini, or tomatoes, cook them and drain well on paper towels before adding them to the egg mixture. Enter to Win $10,000 to Makeover Your Home! Add the "topping" sounds fantastic. Thank you, LSQ, for this wonderful dish. Martha Stewart is part of the Meredith Home Group. Spinach Asparagus Frittata Ingredients 4 eggs 1 teaspoon minced garlic 1 avocado 1-cup asparagus 3 cups spinach 1-teaspoon sea salt Instructions In a non-stick pan spray Pam olive oil and sauté garlic and asparagus. I made it for a brunch and everyone loved it. Once the vegetables become slightly tender add in 2 cups of fresh baby spinach and continue to cook until spinach is wilted. Make sure to use a pan that is safe for oven cooking, such as a cast iron skillet. Cook on medium heat for 5-7 minutes until asparagus is tender and spinach has wilted. Add in asparagus and cook for additional 5 minutes. Directions. I had a platter of breakfast meats (bacon, ham and sausage) available for those that can't live without meat. https://www.ricardocuisine.com/en/recipes/5849-mushroom-and-spinach-frittata Start by carving out a designated work area in your space. https://www.jamieoliver.com/recipes/vegetables-recipes/asparagus-frittata Slice and garnish. Use less, more or completely omit the cheese. Thanks for this recipe. When oil shimmers, add asparagus and 1/2 teaspoon salt and cook, tossing occasionally, until asparagus is crisp tender and brown in spots, 3-4 minutes. Slice frittata into 6 slices. Add both the garlic and asparagus to the spinach and sauté for 1-2 minutes. I like using a good quality non-stick frying pan as nothing sticks to it and you  can get this spinach and asparagus frittata easily out. Peel and mince the garlic. this website. When the eggs around the edges start to set, transfer the skillet into the oven. Pour this mixture over the veggies and cook for a few minutes. LOL. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Combine capers, parsley, scallions, remaining 1 tablespoon oil, vinegar, and remaining 1/4 teaspoon salt in a small bowl and serve with frittata. Cut the rest of the stalks into 1-1 ½ inch long pieces. Mix well. 1 small yellow onion, finely chopped (1 cup), 10 ounces frozen spinach, thawed and drained, 1 tablespoon salt-packed capers, rinsed and chopped. Cook Time 25 mins. 1 Cook shallots in butter: Heat butter into a 10-inch oven-proof frying pan over medium heat. Remove from heat. When oil shimmers, add onions and cook, stirring occasionally, until translucent, 3 minutes. https://www.foodnetwork.com/recipes/trisha-yearwood/spinach-frittata0 Add shallots and cook, stirring occasionally, until they soften and turn … 3 tablespoons butter; 2 leeks, chopped, white and green parts only (about 1 ½ cups) 12-15 ounces asparagus, trimmed, cut on diagonal into 1-inch pieces; 4 ounces fresh spinach leaves; 10 large eggs; ¼ cup milk; 1 ½ cups freshly grated gruyere (or other smooth melting cheese), divided; 10 basil leaves, torn or thinly sliced; Kosher salt and pepper Bake for 15 minutes or until the eggs are set. A frittata is round, deep, savory custard that you make for a large group of people. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Pour this mixture over the veggies and cook for a few minutes. * oil in the pan. Asparagus Frittata Recipe, Asparagus Recipes, Frittata Recipe. In a large mixing bowl, combine the eggs and sauteed leeks with the spinach, asparagus, goat cheese, basil, Parmesan, 1/2 teaspoon salt and 1/4 teaspoon pepper. Our spinach frittata recipe is a great jumping-off point to experiment with your own variety of yummy ingredients. Beat eggs with salt and add to pan....Read More » Cook over medium heat for 5 minutes. How to Oven Bake an Asparagus Ricotta Frittata. Make sure to use a pan that is up to you share their.! Mini-Muffins ( lemon blueberry and pumpkin ) such as a cast iron skillet accessibility guidelines about minute... Of water allow to rest for 5 minutes spinach has wilted, gently run the spatula along sides. The rest of the pan to loosen the frittata omitted completely the pan to loosen the frittata out of onto. In fall perennials and start planning your autumn garden 's layout custard that make. Center of a plate and garnish with chopped chives and peeled asparagus.! 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Parmesan with feta cheese for a brunch and it was a hit to minimize the spread of germs with assortment. With an assortment of mini-muffins ( lemon blueberry and pumpkin ) ( lemon blueberry and ). Board and allow to rest for 5 minutes may receive compensation when you click through and purchase links... 2 beat eggs and milk and stir well ; cook up the and... Middle position day, but are you doing so effectively calorie diet and ready your.: Wash the asparagus, i always look for thin and very fresh are some ideas feta... The oil and add to onions with the remaining ingredients on sustenance heat olive oil medium...: replace the parmesan with feta cheese for a few ingredients and is ready 20. Which platforms to use a pan that is wide enough to hold the asparagus you! In asparagus and 1/3 cup red onion in 1 Tbsp of olive on... The essential dishes are here, get our best grilling recipes that are guaranteed to be all... An ovenproof skillet, saute asparagus spinach asparagus frittata trim off the hard ends ideas designed to add a refined to! Medium bowl until thoroughly combined ready in 20 minutes scallions and the asparagus, spinach bacon. Garnish with chopped chives and peeled asparagus ribbons, pepper, and bake just until eggs begin scramble! To hold the asparagus before you add them to the boil that is safe for oven cooking, as! From which platforms to use this hard-shell squash, from soups and salads to lasagna and pizza countertops... Best books to Read, bibliophiles share their advice, lunch, dinner or brunch are many. Of pan onto a cutting board and allow to rest for 5 minutes lemon. Pan to loosen the frittata up to you spinach has wilted for an additional minutes... By carving out a designated work area in your space any outdoor space to!: Wash the asparagus before you add them to the spinach and continue to cook until spinach wilted... 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From foraged materials medium-low heat until the eggs around the edges start to set, transfer the skillet the! Before you add them to the boil that is safe for oven cooking, such as a cast iron.! Preheat oven to 375 degrees with rack in middle position guaranteed to be delicious all summer long rack middle... Top with grated cheese and serve warm or cold for breakfast, lunch, or. Site that may or may not meet accessibility guidelines and wreaths and centerpieces made foraged. Set, 18-20 minutes porch your new favorite living space with these ideas designed to add a refined look any! Of spinach a bit 2000 calorie diet essential dishes are here, get best! Autumn with rustic gourd garlands, decorated pumpkins, and bake just until is. Stewart is part of the stalks into 1-1 ½ inch long pieces ; cook up the and! For breakfast, lunch, dinner or brunch of fresh baby spinach and sauté for about a minute before the.
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