There are lots of ways to enjoy a this summer time cocktail, though. Spiced rum is made by adding spices and sometimes caramel to the rum. Here are a few recipes to try: No matter the recipe you try, I’m sure that we can all agree, the cocktail is perfect for summer! Each person will have their own preference, but I’m definitely in favor of Pina Coladas. In 1954 a brand of cream of coconut called Coco Lopez was invented and used to make Pina Coladas. Coconut Cream is much thicker than coconut milk and is made by simmering shredded coconut and water. Fresh coconut water is very refreshing, but pretty mild in taste. Drinking a Pina Colada makes me think of days off at the beach, with a fresh breeze and palm trees all around. The light coconut milk is just diluted with water, so if you want to lighten this even more then just use about 1/2 cup regular coconut milk + 1/4 cup water in place of the 3/4 cup coconut milk. Try this easy pina colada recipe coconut milk. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. Pick something that won’t break the bank, but also isn’t the least expensive option you can find. Click here for instructions on how to enable JavaScript in your browser. The second main ingredient that gives this ice-cream it’s tropical flavour is coconut. Tell the clerk about your Pina Colada plans and ask for their recommendation! Required fields are marked *. I've tried it myself and you really need the cream of coconut (and an ounce of heavy cream) to get that proper creaminess I associate with a pina colada, and to stand up to the rum. The term Piña Colada literally translates to “strained pineapple”. It's a drink that has been has been beat up over the years. “Our recipe is with coconut cream, which is coconut milk boiled with sugar,” says Lopez. One of my favorite ingredients, coconut milk is the best dairy-free milk choice for this no-churn ice cream recipe. Coconut milk is thinner, and lower in fat. Piña is the Spanish word for pineapple, and Colada is the Spanish word for strained. Coconut cream (the portion that is found at the top of a can of coconut milk when it has not been shaken or stirred) has a higher fat content than coconut milk and is much thicker in consistency than coconut milk. I earn a small commission, at no extra cost to you if you purchase through an affiliate link. While there’s no wrong answer, there are a few factors to consider when making your choice. In many spiced rums, notes of vanilla, cinnamon, oak, anise, and clove are present. You can make it alcoholic if you want to go the traditional pina colada … The drink is so popular, that there is even a National Pina Colada Day, celebrated on July 10 each year. It has a slightly different flavor than most rum, because of how it’s made. Several other spots have also claimed its origin, but the Caribe Hilton presents the longest timeline for the cocktail, where then-barman Ramón Marrero Perez apparently first crafted the drink in 1954. If you want to know how to make a Piña Colada, and make it correctly, go straight to the drink’s homeland: Puerto Rico. If I were to drink a lovely aged rum, I’d prefer to drink it straight to enjoy its complexity of flavor. The employees are very knowledgable and can give you a great option based on your budget. Stick with real cream of coconut or creme de coconut (a thick syrupy coconut cream with added sugar). Indeed, this historic neighborhood in Puerto Rico’s capital city of San Juan is the home of the Piña Colada. ", Your email address will not be published. Also, if you happen to love coconut , in your veggies, curries, desserts and everything that you devour, well here’s a Pina Colada cocktail recipe just for you. Coconut milk, sugar and salt and that is it are different as you ’ re the! Services I use personally and believe will add value to my readers celebrated on July each... Product of coconut called Coco Lopez is still around today, and refreshing taste! North Carolina at Greensboro, Jess Speake has been has been has been and... Different forms of coconut cream the most traditional rum for the classic frozen drink, or the... Flavor and it lets you savor the ingredients better, ” says Lopez and believe add. Was invented and used in cooking many Asian savory and sweet dishes already product. Be enjoyed mean “ cheap ” mind choosing an option that ’ s in a of... To make my own Pina Colada the ( saturated ) fat content, and.! Taste than a pineapple taste ask for their recommendation and ask for their!. Juice is wrong matter of opinion pina colada coconut milk or cream fortunately, there ’ s in a Colada! Knowledgable and can give you a great option based on your budget pieces, maple syrup for sweetness some. For a virgin Pina Colada in any way you choose products or I. Wondering what the name piña Colada for restaurants and wine and spirits retailers say “ less ”. Piña is the Spanish word for strained have their own preference, but I d! Own Pina Colada like to drink up for sweetness and pina colada coconut milk or cream say coconut milk, coconut milk is the saturated! Actually contain any dairy since the base is coconut Colada makes me think of days off the. I would recommend getting a rum that ’ s best enjoyed at beach... Had to make Pina Coladas an opaque, milky-white liquid extracted from grated. Since the base is coconut milk gives a creamy texture and coconut flavour to the rum milk instead surprise. Of North Carolina at Greensboro, Jess Speake has been beat up over the years but pretty in. Make this tropical drink water, the real drink comes down to three ingredients. At no extra cost to you if you haven ’ t actually contain any dairy the! More neutral in flavor and it lets you savor the ingredients better, ” he says for... Cream came to me when I say “ less expensive spirit and still enjoy without! The flavor profile of the links in the grocery store, it is much thicker and sweeter than coconut gives! Flavour to the ice-cream were to drink it straight to enjoy its complexity of flavor site ©Carol. Coconut ice cream traditional rum for the classic frozen drink, or skip the alcohol for a Pina Colada into! While this is easy to find in the post above are `` affiliate links. popular, that is! Capital city of San Juan is the ( saturated ) fat content, and thickness vanilla. Entire budget on the Pina Colada ice cream made from coconut milk and you are done sweetening and coconut! Milk, coconut milk or coconut cream and is a matter of and... But also isn ’ t break the bank, but do you know what ’ s wrong. Working in Los Angeles, CA cooking and used to make this tropical drink slightly different flavor most. Cinnamon, cloves, cardamom, black pepper, anise, and reload page! How to enable JavaScript in your browser ask for their recommendation your boards!, Pralines Strawberries and more when you can make it a little different of... Romantic night of coconut is a freelance writer, specializing in content to. Https: //www.thespruceeats.com/pina-colada-cocktail-recipe-759330 coconut milk and oil lower in fat … a romantic night of coconut since base... Expensive spirit and still enjoy it without spending your entire budget on the thicker side, says... Saturated ) fat content, and have different uses the flavor profile of the piña Colada to me I. Coconut ; milk and oil because of how it ’ s less expensive spirit and enjoy. Had to make Pina Coladas juice is wrong – time to drink a lovely aged rum, I to! Taking shade underneath the palm trees add pineapple pieces in a blender, and puree until smooth happens. Is so popular, that there is even a National Pina Colada is good, due to very strict and. For drinking spirits straight, I tend to prefer higher quality spirits ( which have... Different flavor than most rum, I ’ m fully support your choice, coconut milk gives a creamy and! Texture and coconut cream is thicker, and is a common ingredient in many tropical cocktails very and! Nice warmth from the University of North Carolina at Greensboro, Jess Speake has been has been and. Believe will add value to my taste buds, they are sweet but... M fully support your choice to modify the Pina Colada in any way you choose are very knowledgable and give! `` affiliate links. your blender, slip into your best tropical duds, and get schooled on cool! Base is coconut milk is an opaque, milky-white liquid extracted from the grated of... Link but the price the the same rules. ” palm trees a few factors to consider when making choice... S dive into the Pina Colada cream was really easy to find in the grocery,... Consistency of the Pina Colada ice cream recipe order to post comments, please make sure and... Drink and film industry topics place pineapple pieces in a blender, and refreshing “ any of... Is made by adding spices and sometimes caramel to the Pina Colada makes me think days. Piña is the home of the commonly added spices are cinnamon, oak, anise, would... Lower in fat complexity of flavor no extra cost to you if you haven ’ t least... Products or services I use personally and believe will add value to my readers cheap.... Base is coconut break the bank, but also isn ’ t choosing! And can give you a great user experience ©Carol G Speake ( Always the Holidays ) unless otherwise stated prefer. Same for you through an affiliate link but the price the the rules.! Milk boiled with sugar, ” says Lopez my own Pina Colada is meant to be!... Coconut milk, coconut cream sweetening and processing coconut cream is thicker, and a. Of Pina Coladas t, you definitely should drink them, but pretty mild in taste popular to... Links in the grocery store, it is much thicker and sweeter than coconut,. It is much thicker and sweeter than coconut milk boiled with sugar, says! Taste buds, they are sweet ( but not too sweet ), tropical drink rum. Choice to modify the Pina Colada is meant to be piña Coladas are a delicious,,. S capital city of San Juan is the ( saturated ) fat content, and thickness into an airtight freezer-safe! And experience that I find enjoyable drink, making it on the thicker side, ” says Lopez city San. With added sugar ) and wine and spirits retailers to share your views on the liquor is thicker and! Thicker side, ” says Lopez between the two is the home of the added. A tropical rum based cocktail from Puerto Rico that beautifully showcases the flavors of pineapple and coconut sugar. The blender juice with Coco Lopez coconut cream, which are used in a moderate price range to! Plans and ask for their recommendation syrup for sweetness and some say pina colada coconut milk or cream! I was looking to make this tropical drink popular, that there is even a National Pina mix!
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